WHY KRILL MEAT
is a unique and sustainable seafood choiceSo, what is krill? Krill, the small but mighty crustaceans found in the ocean, are a hidden treasure of the sea. Not only are they a sustainable and nutritious alternative to traditional seafood, but they are also packed with essential nutrients that can benefit your overall health. Our process of canning krill meat is a delicate one, where we boil it fresh on the vessel in water with salt added, ensuring that the krill meat retains its nutritional value and delicious taste. But what truly sets krill meat apart from other seafood options is its high content of omega-3 fatty acids, which are essential for brain, heart, and overall health. Krill meat is low in contaminants and pollutants, making it a healthier option than many other types of seafood. In the krill oil vs fish oil confrontation, krill meat has a significant advantage. Its oil contains astaxanthin, a powerful antioxidant that is not found in fish oil.
So, what is krill? Krill, the small but mighty crustaceans found in the ocean, are a hidden treasure of the sea. Not only are they a sustainable and nutritious alternative to traditional seafood, but they are also packed with essential nutrients that can benefit your overall health. Our process of canning krill meat is a delicate one, where we boil it fresh on the vessel in water with salt added, ensuring that the krill meat retains its nutritional value and delicious taste. But what truly sets krill meat apart from other seafood options is its high content of omega-3 fatty acids, which are essential for brain, heart, and overall health. Krill meat is low in contaminants and pollutants, making it a healthier option than many other types of seafood. In the krill oil vs fish oil confrontation, krill meat has a significant advantage. Its oil contains astaxanthin, a powerful antioxidant that is not found in fish oil.
One of the main advantages of krill as a food source is that their populations are not at risk from overfishing. Krill harvesting is strictly regulated and managed by international organizations such as the Commission for the Conservation of Antarctic Marine Living Resources (CCAMLR), which ensures that krill harvesting is done in a sustainable way that does not harm the krill population or the ecosystem. Additionally, krill are at the bottom of the ocean food chain and therefore have a low risk of contamination from pollutants.
Krill meat
health benefits:
- Heart Health: Krill meat is packed with omega-3 fatty acids that help to lower cholesterol levels and reduce inflammation in the body, promoting a healthy heart.
- Eyes and Vision: Krill meat contains astaxanthin, a powerful antioxidant that supports healthy eyes and vision.
- Brain Function: Krill meat support cognitive function and promote a healthy brain
- Anti-inflammatory:Krill meat has natural anti-inflammatory properties that may help to reduce the risk of autoimmune diseases and cancers.
- Weight Loss:Krill oil may aid in weight loss by regulating metabolism and appetite.
- Anti-Aging: Contains antioxidants that protect against cellular damage and promote healthy aging.
- Skin, Hair, and Nails: Krill oil contains Vitamin A and E, which are important for healthy skin, hair, and nails.
- Liver Function: Krill oil contains phospholipids which support liver function.
CANNED KRILL MEAT
IN WATER- Regular price
- $9.95
- Regular price
-
- Sale price
- $9.95
- Unit price
- per
Vendor : KrillUsa
Product Type : Canned
It can also be added to salads, sushi rolls, pasta dishes, chowders, and other recipes for an extra boost of protein and omega-3s.
Some people also like to add krill meat to smoothies or protein shakes for an extra boost of nutrition.